Bar Menu

Monday - Tuesday

Please Note this is a sample menu. Please ask a server for the menu.



Chickpea Hummus £6.99 (ve)
Chilli Oil, Crackers
Battered Prawns £7.99 (gf)
Peri-Peri Mayonnaise, Lime
Glazed Chorizo £9.99
Red Wine, Honey, Garlic



Dexter Burger £16.99 (gfoa)
Beardon Farm Dexter Beef , Mustard Mayonnaise, Cheddar Cheese, Fries

Celeriac Burger £14.99 (veoa) (gfoa)
Relish, Toasted Brioche, Lettuce, Tomato, Fries

Fish & Chips £18.99 (gf)
Battered Catch of the Day, Fries, Peas, Tartare, Lemon

Scampi & Chips £14.99
Whitby Scampi, Fries, Peas, Tartare, Lemon

Crispy Tofu £13.99 (ve)
Cous Cous , Seasonal Vegetables

Cridford Ploughman's £13.99 (veoa) (gfoa)
Westcountry Ham, Cheddar Cheese, Pickles, Ale Chutney, Apple, Crusty Sourdough Bread

Jacqui's H.E.C £12.99 (gf)
Hand Cut Westcountry Ham, Skin on Fries, Brace of Eggs

Sausage & Mash £14.99 (veoa)
Triple Local Butchers Choice Sausages, Creamy Chive Mash,
Onion Gravy



Fries - Super Crisp Skin on Fries £3 (gf)

Garlic and Chilli Greens
Wok Fried Mixed Greens Tossed in Garlic and Chilli Oil £5 (gf) (ve)

*Please inform your server of any allergies/ intolerances*
*gf - gluten-free/ gfoa - gluten-free option available/ ve - vegan/ veoa - vegan option available